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Vermont Maple Apple Drizzle
Macintosh Apples grown and picked fresh from New England, pure Vermont Maple Syrup, and spices are hand stirred to create this heavenly fruit topping. Pour over ice cream, pancakes and waffles, or stir into hot cereal and yogurt. Excellent sauce for pork and ham or to fill an acorn squash.
At Sidehill Farm we take pride in preserving the taste of homemade jam using the same methods our great grandmothers used to assure there is more fruit, and therefore more flavor in every bite. We combine the finest fruits with pure cane sugar, and boil them down the old-fashioned way, without added pectin, preservatives or artificial ingredients. The rest of the world is coming back around to the idea of “slow foods”, but at Sidehill Farm there has never been any other way to do it.
Sidehill Farm’s gourmet jams, preserves and pure Vermont maple toppings make a fabulous gift made in Vermont.
INGREDIENTS: Nothing but Macintosh Apples, Pure Cane Sugar, Vermont Maple Syrup, Granulated Maple Sugar, and Spices.
No Pectin, No Preservatives, Non-GMO, Non-Fat, and Gluten Free.
Product Reviews
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Sizzle with Drizzle
Posted by Connie Walters on 4th Mar 2017
I buy several jars at a time because I want to make sure that I don't run out! I make salmon once a week baked in the oven with maple apple Drizzle on top of it, sprinkled with some chopped onion. It is the best! It's the only way I can get my non-fish eating husband to eat a healthy meal of salmon!
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Tastes like apple pie
Posted by Unknown on 24th Dec 2016
I was worried that this would be too sweet but it was just like apple pie. Great for ice cream.
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Salmon never tasted sooooo gooood !
Posted by Jon C. Cloutier on 2nd May 2016
Headline says it all. Try Sidehill Farm recipe.
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tasty breakfast
Posted by PHYLLIS DEWEESE on 21st Apr 2016
I love these drizzle in apple and blueberry. Great in my morning oatmeal, evening ice-cream and topping on plain yogurt.
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Great product
Posted by Jean on 28th Feb 2016
We've been enjoying Maple Apple Drizzle for many years, and we always try to have a jar in the refrigerator. Also, it's a great gift with its other drizzle companions.
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Fantastic
Posted by Cecilia on 21st Jan 2016
Got the first sample some years ago from friends and we love it. Kids are crazy about it - especially on oatmeal for breakfast.
Unfortunatly we live in Switzerland, so the shipping is complicated (through my sister or friends).
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Yum, Yum, Yum
Posted by Linda Lemois on 26th Sep 2015
My friend from VT sent me a jar for Christmas a couple of years ago. I have loved it ever since the first bite. Great on oatmeal.
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Sooo tasty
Posted by Cecilia on 7th Sep 2015
We live in Switzerland and got introduced to Drizzle at our trip in 2012 - and we love it ever since. Really great in oatmeal. Strongly recommandable.
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Really is like Apple Pie in a jar!
Posted by Unknown on 22nd Aug 2015
We are Californians and were introduced to Apple Drizzle by friends from Rutland, VT, some 10 years ago. We have never been without a jar in our fridge, ever since.
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Great Topping
Posted by Henry Quinlan on 27th May 2015
I use the Maple Apple Drizzle on yogurt and ice cream. Nothing better.
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