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Vermont Maple Apple Drizzle
Macintosh Apples grown and picked fresh from New England, pure Vermont Maple Syrup, and spices are hand stirred to create this heavenly fruit topping. Pour over ice cream, pancakes and waffles, or stir into hot cereal and yogurt. Excellent sauce for pork and ham or to fill an acorn squash.
At Sidehill Farm we take pride in preserving the taste of homemade jam using the same methods our great grandmothers used to assure there is more fruit, and therefore more flavor in every bite. We combine the finest fruits with pure cane sugar, and boil them down the old-fashioned way, without added pectin, preservatives or artificial ingredients. The rest of the world is coming back around to the idea of “slow foods”, but at Sidehill Farm there has never been any other way to do it.
Sidehill Farm’s gourmet jams, preserves and pure Vermont maple toppings make a fabulous gift made in Vermont.
INGREDIENTS: Nothing but Macintosh Apples, Pure Cane Sugar, Vermont Maple Syrup, Granulated Maple Sugar, and Spices.
No Pectin, No Preservatives, Non-GMO, Non-Fat, and Gluten Free.
Product Reviews
Previous | Showing reviews 11-20 of 58 | Next
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YUMMY
Posted by Lori on 24th May 2020
I have been buying this product for years. We use it in oatmeal, on pancakes and on top of ice cream. It’s wonderful!
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Very tasty and versatile!
Posted by Mark Vietzke on 30th Dec 2019
It is a great product. It is tasty, and you can use it on many dishes. Unfortunately, one of the jars leaked during shipping. I noticed the lid had a dent in it.
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Actually I give Drizzle a 4.5 rating
Posted by Unknown on 26th Nov 2019
The only criticism I have is that some jars seem to have more syrup and less apples than others. Still tastes as good, but can be a bit runny.
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Just like apple pie a la mode.
Posted by Jerry D on 23rd Nov 2019
My wife and I love the Maple Apple Drizzle. Poured over ice cream makes me think of apple pie a la mode. We order more almost as soon as we use up the last order.
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I might never get tired of it!
Posted by Unknown on 16th Mar 2019
We made a fall trip to Vermont 8 years ago and discovered drizzle at the Maple Museum. Since then it's what I eat on toast every Saturday and Sunday morning. The apple is to die for.
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Heavenly
Posted by Julin on 9th Feb 2019
This drizzle is beyond heavenly. It's worth every cent and more. I use it as a filling for cinnamon buns, topping for pies, filling for a cake, on top of hot cereal - just name it and it's better with Maple Apple Drizzle. The cranberry maple drizzle is yummy too! I'm addicted!
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Great topping!!
Posted by Unknown on 9th Dec 2018
I buy jars of this every year for gifts. Friends use it on ice cream, oatmeal, and yogurt and request it the following year.
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Delivers on its Promise!
Posted by Unknown on 28th Oct 2018
When they say its apple pie in a jar, they aren't kidding. I buy four jars at a time so that I won't run out. Can't beat mom's apple pie, but close.
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Super sweet!
Posted by Tammy L Dolce on 15th Jul 2018
We were SO looking forward to trying this, but it was really sweet; our intention was to have it over pancakes or ice cream, so that won't be happening. I might try to use it with chicken. If that doesn't work, I'm not sure we will eat it:( ~ personally, we don't feel the addition of sugar is necessary for this drizzle. The maple syrup and the apples would have been just perfect!
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First time trying it huge hit
Posted by Kevin Beaulieu on 30th Sep 2017
Decided to try it and everyone loves it huge hit with the kids with be getting more before the holidays
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