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Mango Habanero Homemade Jam
Warning: This tropical flavored sweet-hot jam is habit forming! Your first taste of this jam is the sweet mango, followed by the flavor kick of the habanero pepper. Wake up your morning toast, use as a glaze on chicken, a sandwich spread, or mix with cream cheese to make a signature pretzel dip.
At Sidehill Farm we take pride in preserving the taste of homemade jam using the same methods our great grandmothers used to assure there is more fruit, and therefore more flavor in every bite. We combine the finest fruits with pure cane sugar, and boil them down the old-fashioned way, without added pectin, preservatives or artificial ingredients. The rest of the world is coming back around to the idea of “slow foods”, but at Sidehill Farm there has never been any other way to do it.
Sidehill Farm’s gourmet jams, preserves and pure Vermont maple toppings make a fabulous gift made in Vermont.
INGREDIENTS: Nothing but Mangos, Pure Cane Sugar, Sweet Red Peppers, Chili Peppers, Habaneros, Lime Juice, and White Vinegar.
No Pectin, No Preservatives, Non-GMO, Non-Fat, and Gluten Free.
Product Reviews
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Perfect for scrambled eggs
Posted by Unknown on 27th Sep 2020
We love putting the mango habanero on our scrambled eggs. Such a wonderful zip to your eggs.
We have been eating the mango habanero jam since 2013. If I start to run low on the jam, I ordered immediately so we are never without!
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Staple in my Pantry
Posted by RAClark on 20th Sep 2020
Ever since we first tasted this jam - at least 8 years ago, it's been a staple in my pantry. A generous tablespoon accompanies turkey sausage patties, salmon, and pork tenderloin. Sweet and spicy, it's a treat that doesn't get old.
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yummy ingredient
Posted by Unknown on 14th Sep 2020
This is my to go to seasoning for grilling fish. especially salmon.
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This stuff is the BEST!
Posted by Unknown on 1st Aug 2020
My son and I love the Mango Habanero Homemade Jam!! He sneaks it out of my house, to take to his apartment! This time, I ordered double (2 cases), in order to meet everyone's wants!I wish there was a discount, for ordering a case (or 2)!
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a Zinger
Posted by Barbara Lankler on 20th Jan 2020
We mix this jam with softened cream cheese and serve it with miniature pretzels.
it is a huge favorite of,our 10 grandkids and something Incan always have on hand. Just gave a jar to our granddaughter as requested as a house warming treat.
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Mango Habenero Jam...Yummo
Posted by Unknown on 9th Dec 2019
Great with soft cheese on crackers. Brought some to my staff Christmas party and they were all raving about it. Because of the habanero, I was reticent to buy at first but the cheese shop person informed me that it was more of a warm heat and not the full on blow out your tongue habanero. She was right and my wife and I polished off our first jar over a long weekend celebrating our 20th in Long Island wine country. I got home and ordered more. Delicious!
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Sweet and spicy
Posted by Unknown on 24th Nov 2019
Bought a jar when visiting in Vermont in the fall. So delicious as a cream cheese spread. Ordered several more to give as gifts.
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Versatile and delicious!
Posted by Lorrie on 9th Feb 2019
I love to use this jam with tiny shrimp and mangos to make my Shrimp Habenero Tacos. Everyone loves them.
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The best jam ever
Posted by Myrna on 15th Dec 2018
This is such a tasty product, a perfect blend of hot and sweet. And so cute with it's little gingham top it makes such a nice little gift.
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Fabulous Snack
Posted by Unknown on 16th Oct 2018
I am addicted to this jam! Love it on crackers with cream cheese for a snack and feel sure that it will make a fabulous cream cheese dip also.The pepper is just enough to make it zingy but not too hot.
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